Albacore Tuna Pan-Fry Pieces in a Mexican-Inspired Marinade

Albacore Tuna Pan-Fry Pieces in a Mexican-Inspired Marinade

Known as ‘white tuna’ for its prized, pale flesh, our albacore is particularly juicy, with a meaty texture and a subtle, succulent flavour. We carefully dice our albacore before marinading it in a flavour-packed, Mexican-inspired sauce made with tomato, lime, chilli and cumin. It’s delicious in fajitas, burritos, tacos or kebabs – or try in a speedy stir-fry.

South American flavour

Meaty texture

Dark colour

Albacore tuna tacos with avocado and pico de gallo

Serves: 2 • Time: 10mins

Health and Nutrition

High in omega-3

Low in fat

1 of your 2 recommended portions of fish per week

Sourcing Location

Our albacore tuna is wild-caught in the high seas of the Eastern and Western Central Pacific.