Pan-fry Pieces Albacore Tuna in a Mexican-inspired Marinade

Fantastically versatile, our diced Albacore makes a brilliant alternative to chicken and fish. Rich in protein and low in fat, this rosy-fleshed fish has robust, delicately textured meat that makes it as tasty as it is delicious.

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Known as ‘white tuna’ for its prized, pale flesh.

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Recipe inspiration

Throw in the wok with veg and rice for a hearty, flavourful stir fry or toss in a tortilla with some peppers and salsa for a Mexican-style feast.

  • Ingredients

    Defrosted Albacore Tuna (Thunnus alalunga) (Fish) (81%), Water, Tomatoes, Tomato juice, Sugar, Spirit Vinegar, Onion, Chilli, Rapeseed Oil, Garlic Purée, Lime Juice, Tomato Purée, Cocoa Powder, Cornflour, Ancho Chilli, Salt, Cayenne Pepper, Coriander Seed, Cumin, Black Pepper, Acidity Regulator: Citric Acid).

  • Allergy advice

    For allergens, see ingredients in bold.

  • Nutrition

    (Typical Values Per 100g)

    • Energy KJ 563
    • Energy kcal 133
    • Fat 1.9g
    • Of which saturates 0.3g
    • Carbohydrate 0.5g
    • Of which sugars 1.8g
    • Protein 28.2g
    • Fibre 0.8g
    • Salt 0.3g
    • Total Omega-3 145mg
    • EPA 18mg
    • DHA 127mg


Responsible fishing is at the heart of everything we do. We know where every fish has come from, who caught it and how.

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Rich in protein and low in fat, tuna is strong and lean from a life spent swimming thousands of miles.

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